Daigyo - Autumn of Mt. Fuji Organic Ceremonial Matcha
Experience the rich notes of autumn with our “Autumn of Mt. Fuji” Organic Ceremonial Grade Matcha. This first harvest matcha captures the essence of fall with its robust and velvety flavor profile. The color is a perfect mid-point between the vibrant green of our Summer blend and the deeper hue of our Winter variety, with a natural, mild bitterness that complements dairy beautifully.
Weight: 30g
Store in a cool, dry place away from heat, light, and moisture.
After opening, keep the lid tightly sealed and refrigerate for optimal freshness.
Best enjoyed within 2–3 months of opening.
Experience the rich notes of autumn with our “Autumn of Mt. Fuji” Organic Ceremonial Grade Matcha. This first harvest matcha captures the essence of fall with its robust and velvety flavor profile. The color is a perfect mid-point between the vibrant green of our Summer blend and the deeper hue of our Winter variety, with a natural, mild bitterness that complements dairy beautifully.
Weight: 30g
Store in a cool, dry place away from heat, light, and moisture.
After opening, keep the lid tightly sealed and refrigerate for optimal freshness.
Best enjoyed within 2–3 months of opening.
Hear it from them
"Tried the spring version before, and now I’m using this Fall version it has a bolder flavour! I love making matcha lattes with it; the slight bitterness is just perfect."